• Stove Top Popcorn
  • Microwave Popcorn
  • Gooey Caramel Popcorn
  • Almond Toffee Popcorn
  • Chocolate Peanut Popcorn
  • Sticky Popcorn Balls



Popcorn Recipes

Light and fluffy all-natural popcorn makes a wonderful addition to many snack mixes. For a new way to enjoy your favorite snack, explore the different taste variations. Popcorn can be dressed up in many ways to provide tempting flavor variations. Even adding new toppings, like brewer's yeast, can turn your popcorn bowl into a more substantial treat. Creative cooks are constantly reinventing new ways to incorporate popcorn as recipe ingredients in main entrees or side dishes.

Enjoy the following collection of favorite popcorn recipes. Use them to inspire your own ideas. Impress friends who expect a mere snack from you by developing your own signature popcorn creation.

Chocolate Popcorn

Pop 2/3 cup of popcorn kernels and set aside in a large bowl.
In a saucepan, add 1/2 cup sugar, 1/2 cup corn syrup, 1/4 cup butter, 2-4 Tbs of unprocessed cocoa powder, and a dash of salt. Mix well over medium heat and bring to a slow boil. Remove from heat and pour over the popcorn. Toss to mix well. Store your popcorn in a pan or roll into popcorn balls.

Caramel Popcorn

Pop 1 cup of popcorn kernels and set aside in a greased, large roasting pan. Preheat oven to 250° F. In a saucepan bring 1 stick of unsalted butter, 1/2 cup of corn syrup and 2 cups brown sugar to a boil. Let boil for three minutes. Turn off heat and stir in 2 cups of unsalted peanuts, 1/2 tsp of baking soda, 1 tsp vanilla, and 1/2 tsp salt. Combine this mixture with the popcorn and place in the oven. Bake the mix for one hour, stirring at least every fifteen minutes, in an oven set at 250 degrees.

Nacho Flavored Popcorn

Pop one bowl of popcorn and set aside. Melt 1 stick of butter in a small bowl. Stir in 1 tsp paprika, 1/2 tsp ground cumin, and 1/2 tsp crushed red pepper. Drizzle over the popcorn and then cover with 1/2 cup of grated parmesan cheese. Toss to blend well.




Kettle Corn

Add 2-3 Tbs of sugar to the popcorn oil BEFORE adding the popcorn. CAUTION: The melted sugar is very hot! As an option, you can add 2-3 Tbs of granulated sugar to melted butter and add it to the popcorn afterwards.

More Popcorn Recipes

All Natural Popcorn has been making great popcorn for others for many years. They've collected some tasty recipes that they share on their website.